
The day I made Yakamein because I couldn’t find it at any Wichita restaurant
The other night, I found myself watching the Netflix series Street Food USA. There was an episode dedicated to New Orleans which caught my eye. A major part of the show
The other night, I found myself watching the Netflix series Street Food USA. There was an episode dedicated to New Orleans which caught my eye. A major part of the show
While browsing through TikTok, we came across a cinnamon rolls recipe that had tons of likes and comments. It looked good and we decided to give it a try. The
We have a Ninja Foodie Pressure Cooker and Air Fryer at home that we got from Amazon (highly recommended by the way if you’re looking for one). It’s a great
With food shortages taking place at restaurants, we decided to look through some cookbooks to see what we could whip up at home. One recipe that caught my eye was
When I’m with friends or family and food someone cooked is involved, they often joke and say, “Hey if you like that be sure to give me a good review!”
After months and months of trial and error on smoking meats, I decided to make the leap and upgrade to a Yoder Smoker. Given the investment I made on the
I smoked a pork butt the day before and we had so much leftover meat. We had so much leftover meat and had no idea what to do with it.
I saw somebody share an image of deviled eggs with SpaghettiO’s inside it. Everybody thought it was gross but I knew I had to make it happen. AND this weekend
Since the grocery store had chicken thighs for sale, we purchased some, found a recipe and boom… extra crispy oven-fried chicken thighs. We had no idea what to expect when
Pho in an instant Pot is something we’ve been wanting to try for a long time. For our first go around, we wanted to keep it simple and choose a